PIKE IN “MANTOVANA” SAUCE (PERSIL, CAPERS, ANCHOVIES AND EXTRA VERGINE OLIVE OIL) WITH TOASTED MAIZE POLENTA
€ 16.00
TEPID GUINEA FOWL MEAT (from local organic farming), SWEET & SOUR SEASONED WITH RAISIN, PINE-NUTS, MARSALA AND EXTRA VERGINE OLIVE OIL, SERVED ON A FRESH LETTUCE BED
€ 18.00
MILK AND EXTRAVIRGIN OIL CREAMED COD, TOASTED MAIZE POLENTA AND BLACK GARLIC DROPS
€ 16.00
ANCIENT PIEDMONTESE CATTLE BREED HAMBURGER (ONLY MEAT 180 gr.), SERVED WITH BAKED POTATOES AND OUR AROMATIC HERB MAYONNAISE
€ 16.00
"MANZO all'olio": LOCAL ORGANIC BEEF CUT, SLOWLY COOKED stew, SERVED WITH his vegetables cooking gravy, potatoes purée or polenta
€ 18.00
LOCAL ORGANIC BEEF LIVER "ALLA VENEZIANA" WITH POTATOES purée or polenta
€
Contorni
Vegetables and legumes fantasy: ratatouille or baked vegetables with hummus
€ 11.00
Potatoes Pureé; cooked or raw vegetables
€ 6.00
Polenta
€ 4.00
Formaggi
CHEESE FROM OUR SELECTION WITH SPICY FRUIT "MOSTARDA"
